HOW TO MAKE LASSI AT HOME | PUNJABI LASSI RECIPE |
Lassi is basically made from curd. It is very beneficial in summer. It is a blend of dahi(curd) and some spices.
Sometimes fruits are being added for the flavor.
So let's get dive into the recipe.
Ingredients we need to make lassi:::
Steps to make lassi:::
Step 1: Add 2 cups of fresh curd to the bowl. Take a note that the curd should not be too sour else you need to put more amount of sugar in it.
Step 2: mix 1.5 cups of water in it.
Step 3: Put the sugar into the mixture.
Step 4: Add cardamom powder to the mixture.
Step 5: Add one tbsp of rooh afza to the mixture. It adds up that extra refreshing flavor to your drink. which is also the secret ingredient of the drink.
Step 6: Take out this mixture into the mixing jar and grind it. By doing this, all the ingredients will perfectly get mixed.
Step 7: It is completely up to you and optional to put ice cubes and saffron into the drink.
Step 8: Additionally if you want nuts like almonds you can mix them as well.
ENJOY YOUR THANDI THANDI LASSI!!!!!
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